Highlights
- Vegan
- No-gluten
- 500 mg
Preferred Nutrition Shiitake Mushroom is a source of fungal polysaccharides with immunomodulating properties. Shiitake (Lentinula edodes) is used in herbal medicine to support the immune system and is a source of antioxidants. Each vegetarian capsule provides 500 mg of shiitake mycelia in a non-GMO, gluten-free format suitable for vegetarians and vegans.
Recommended Use: Used in herbal medicine to support the immune system. Source of fungal polysaccharides with immunomodulating properties. Source of antioxidants that help protect cells against the oxidative damage caused by free radicals.
Recommended Dose: Recommended adult dose: 2 capsules 2 times daily or as directed by a health care practitioner.
Cautions & Warnings :Consult a health care practitioner prior to use if you are taking blood thinners (anticoagulants). Stop use if hypersensitivity/allergy occurs. Keep out of reach of children.
Contra-Indications: Allergen Statement: This product does not contain artificial preservatives, colours, or sweeteners; no dairy, starch, sugar, wheat, gluten, yeast, soy, corn, egg, fish, shellfish, animal products, salt, tree nuts, or genetically modified genes or proteins. Suitable for vegetarians/vegans.
| Serving Size: 1 vegetarian capsule | ||
| Servings Per Container: 120 | ||
| Per Serving | ||
| Shiitake (Lentinula edodes) (mycelia) | 500 mg | |
| Non-medicinal Ingredients: Vegetarian capsule (carbohydrate gum, water), cellulose, vegetable grade magnesium stearate (lubricant), stearic acid, silica. | ||